supergee: (bs)
[personal profile] supergee
If you develop an ear for sounds that are musical it is like developing an ego. You begin to refuse sounds that are not musical and that way cut yourself off from a good deal of experience.
If you develop a preference for food that tastes good, it is like developing an ego. You begin to refuse inedible food and that way cut yourself off from a good deal of experience. Hire me as a chef.

Date: 2015-01-10 02:59 am (UTC)
marahmarie: (M In M Forever) (Default)
From: [personal profile] marahmarie
But there's a huge difference between "merely edible" and "tastes exquisite" that is not only subjective, quite literally, to your taste, but has stronger class biases built into it than the mere consumption of music, which, if you tune and time your jackhammers just right, can please across the economic and social strata without offending on any sort of inherent cultural level (while bologna for the 7th day in a row to someone who's become accustomed to a more high-end and varied diet can understandably grate on more levels than merely how it tastes). So there's a lot more to this discussion than the mere tuning out of unpleasant noise or food - it becomes about built-in bias and those biases developed over time and through environment and/or deliberate self-exposure, as well. Which is why I really like the way he thinks. :)
Edited Date: 2015-01-10 03:01 am (UTC)

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Arthur D. Hlavaty

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